Deer Hygiene..........What Hygiene

Sorry to have a rant about this but i couldn't resist, Now i don't know either way if the butchered meat in the following pic's is for the food chain or for personal consumption? but where the hell is the Hygiene process which all DSC holder adhere too when they pass the exam?????

I find this totally crazy, to butcher and animal in a garage on a makeshift hoist with all the other stuff around and dogs and from the pic it's a warm sunny day!!!

Now i am not fussy about food and sell by dates are there so we buy more food, but there ain't a hope in hell that i would eat any of that meat.....

the thing that scares me more is knowing this sort of thing goes on, Not wearing gloves, apron and where does he put the knife??? On the floor possibly.

Ok enough from me

Leave a comment, i would so like to hear your views

Phil